Textured Concept Foods unveils texture modified sandwich range

 

IHHC Supporter Textured Concept Foods has unveiled its latest innovation - the texture modified sandwich range. Designed to enhance the dining experience for individuals with swallowing and chewing difficulties, these sandwiches combine nutrition, texture, flavour and safety with a good dose of nostalgia.

Smooth pureed bread and fillings

Textured Concept Foods’ sandwiches feature smooth pureed bread that’s easy to swallow and soft on the palate. Paired with traditional fillings, each bite offers a balance of wholesome ingredients and authentic flavours, making them an easy choice for the most discerning palates.

Delicious and nutritious varieties

Choose from four varieties, each packed with essential nutrients to support overall health and wellbeing:

  • Curried Egg: mixed creamy egg with a hint of curry spices, offering a satisfying savoury taste experience.

  • Tuna and Mayonnaise: succulent tuna mixed with mayonnaise, creating a classic, comforting and nourishing combination.

  • Tomato and Cheese: ripe tomatoes paired with melted cheese nestled between layers of smooth pureed bread, providing a burst of fresh flavour.

  • Corned Beef and Pickle: tender corned beef complemented by tangy pickle relish, delivering a hearty and fulfilling option.

Innovative production for nutrition, quality and safety

Textured Concept Foods’ sandwiches pack a powerful nutritional punch in every serve (1 serve = 4 points). With exceptional levels of energy, protein, and calcium, they far surpass the nutritional content of regular sandwiches. The team at Textured Concept Foods have created a meal or snack that not only satisfies tastebuds but also fuels bodies with nutrients.

Undergoing a meticulous production process, these sandwiches not only look and taste authentic but also provide a safe and enjoyable dining experience for individuals with swallowing difficulties. Sandwich recipes are tested, ingredients are carefully layered and moulded into shape, and products are snap-frozen to preserve their texture and taste and cut into the traditional sandwich triangle shape.

Ideal for wholesome healthcare dining

Textured Concept Foods’ texture modified sandwich range is perfect for healthcare organisations seeking to improve their residents’ dining experiences. With portion-controlled servings and easy-to-swallow textures, these sandwiches promote independence and enjoyment at mealtimes or in between snacks.

Textured Concept Foods’ Mixed Sandwich Cartons come with 10 packets, each containing 8 sandwich points in a variety of delicious fillings. Conveniently store them for easy access, so you can serve up wholesome sandwiches whenever you need them.